Table linen is one of the most powerful tools in a restaurant’s design vocabulary — and one of the most consistently underutilised. A tablecloth transforms a table from a functional surface into a stage. The weight of a freshly laundered linen tablecloth, the sheen of Jacquard-woven cotton, the crisp fold of a pressed napkin — these details communicate quality, care and intention before a single word is spoken by the team.
Fuluxe supplies table linen in Singapore across the full spectrum of the category: from Garnier-Thiebaut’s celebrated French Jacquard-woven tablecloths and customisable napkins — the woven linen choice for hotels that manage their dining programme as part of a broader hotel bedding and linen operation — to Fram’s fabric-feel disposable table covers and paper napkins, to My Drap’s sustainable single-use coasters, serviettes and placemats. Whether your concept requires traditional woven table cloth covers for fine dining, or practical yet presentable paper napkins and disposable table covers for a high-turnover casual dining operation — our range covers both with the same standard of supplier rigour.
Garnier-Thiebaut is a French manufacturer of linen using the Jacquard technique. Thanks to this technique you can customise your napkins which are guaranteed colour proof. They also provide tablecloths, napkins, tablemats and coasters.
Fram is the leader in the cardboard and food papers branch. The products combine the tactile perception of the most excellent fabrics with the single-use hygiene features of the paper.
My Drap’s focus on designing, manufacturing and commitment to the environment puts them at the fore front of sustainable single-use coasters, serviettes and placemats.
Fuluxe supplies table linen in Singapore across two distinct categories. The first is woven textile linen — Garnier-Thiebaut’s Jacquard-woven tablecloths, napkins, tablemats and coasters. These are premium, reusable table linens made in France, guaranteed colour-proof through commercial laundry cycles, and available with full customisation including logo integration woven directly into the Jacquard pattern. Hotels that manage a full hotel bedding and linen programme — covering both guest room linen and dining outlet tablecloths and napkins — will find that Garnier-Thiebaut’s commercial-grade durability aligns with the same laundering standards used for hotel bedding. The second category is premium disposable table covers and napkins — Fram’s fabric-feel single-use products and My Drap’s sustainability-certified coasters and serviettes. Both categories are stocked at our Singapore showroom — contact our team to discuss which option suits your concept.
Garnier-Thiebaut’s tablecloth range covers standard restaurant table dimensions — both rectangular and round formats in a range of drops. Standard sizes include 140x140cm, 140x200cm, 140x250cm, 140x300cm and larger banquet sizes for long tables. Round tablecloths are available in 160cm and 180cm diameter options. Custom dimensions are available for non-standard table specifications — particularly relevant for Singapore restaurants with bespoke furniture. Disposable table covers from Fram are available in standard rectangular and round formats for common catering and restaurant table sizes. If you have non-standard table dimensions, bring the measurements to our Singapore showroom and we will find the right solution.
Yes — significantly. Standard plastic table covers and tablecloth plastic covers are functional but communicate a low-grade aesthetic that undercuts the rest of a restaurant’s presentation. Fram’s disposable table covers are engineered to look and feel like woven fabric — the gram weight, texture and drape of the product mimics real cloth. Guests who touch a Fram table cover generally do not immediately identify it as a disposable. For Singapore’s casual dining restaurants, outdoor venues and catering operations that currently use plastic table covers, switching to Fram delivers a meaningful improvement in guest perception at a price premium that is modest relative to the overall F&B experience cost. My Drap adds a sustainability credential on top of this — important for Singapore operators responding to environmental expectations from guests and regulators.
Yes — Fram and My Drap both supply paper napkins and disposable serviettes suitable for restaurant and hotel use in Singapore. Fram’s paper napkins combine the tactile feel of fabric with the single-use convenience of a disposable, and are available in a range of sizes for different presentation folds (cocktail, dinner, bistro). My Drap’s sustainable serviettes carry environmental certifications for Singapore operators with sustainability commitments. Both brands represent a significant quality upgrade from standard commodity paper napkin paper. Volume pricing is available for restaurant and hotel orders — contact our team with your estimated monthly quantity and we will advise on the most cost-effective ordering structure. |
Yes — this is one of Garnier-Thiebaut’s core specialisations and a key reason why Singapore’s leading hotels and fine dining restaurants choose them. The Jacquard weaving process allows your logo, pattern or colour scheme to be integrated directly into the fabric of the tablecloth — not printed on top, but woven in. This means the design does not fade, crack or wash out regardless of how many commercial laundry cycles the tablecloth goes through. The result is a fully customised tablecloth table linen programme that is exclusive to your restaurant or hotel. Custom Jacquard orders require artwork files and have minimum order quantities and lead times — our team will walk you through the process. Visit our Singapore showroom to see examples of existing custom tablecloth programmes before committing to an order.
Fuluxe carries two product ranges with strong sustainability credentials in the table linen and napkin category. My Drap designs and manufactures all products with an explicit environmental commitment — their single-use coasters, serviettes and placemats are sustainability-certified and positioned at the forefront of eco-responsible disposables for Singapore’s hospitality sector. Garnier-Thiebaut’s woven linen products are inherently sustainable by virtue of their reusability — a well-maintained Jacquard-woven tablecloth that lasts 300+ commercial laundry cycles has a significantly lower per-use environmental impact than any disposable alternative. For Singapore restaurants building a sustainability narrative with their guests, both options have a credible story to tell. Our team can help you identify which aligns better with your specific sustainability positioning.
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